The Protean Tea

You know when you have just a little left of one kind of tea? Not enough for a pot, but not so little that you're willing to throw it out (which is just inexcusable unless it's the fine powder left at the bottom of the jar that will seep through any filter). So you take that, and then fill up with another kind of tea.

No telling how it'll taste. It's an experiment in combination. A tea made up from the parts of different teas.

It's the Frankentea.

-- CC0 Björn Wärmedal